Pear, Goat Cheese, and Arugula Tart 1 sheet frozen puff pastry, thawed 1 egg, whisked 1 tablespoon olive oil 1 garlic...
Sweet, Savory & Simple
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MSFM
Where’s Walden
Due to a surge in sales, Sequatchie Cove Creamery has had to prioritize delivering their dairy deliciousness all...
G.O.A.T. means Greatest Of All Time
Fall Creek Farms started twenty years ago when Bradley Bleasdale brought home two goats as Christmas presents for his...
Free Range Recycling Rules!
What began in October 2020 at our #MSFMChatt info booth, our Free-Range Recycling program went through all four...
This & That-A-Touille
I wish I would have been taught in my home economics class the fabulous concoction of Ratatouille instead of the oh so...
Welcome To Dahlia-wood
Dahlia, a favorite of many folks, sadly has a short life as a cut flower (technically it's a tuber). But man, the...
Breaking Bread Together
Shiitake baguette from Bread and Butter Roasted sungold tomatoes from Jones Farm Sea salt goat chèvre from Ocoee...
Loaves Come Full Circle
Eleven years ago, our market and the world had a very different look. John Sweet, the founder of Niedlov’s Bakery...