MSFM Farmer News & Recipe Blog
Herd That!
I had two doctors appointments recently and they both told me that my Vitamin D levels were low. I’m thinking how can this be when I am in the sun, out in the field seven days a week?! Both doctors told me that most people are Vitamin D deficient and sunscreen may...
Month of Sips
As we covered all the fun dips in July, we continue the summer theme by cooling off with a month of sips! One of the biggest problems I have had in changing my diet is giving up sugary drinks as I often say, I drink my body weight. I water down my orange juice, tea...
The Man Behind The Meats
The goal I have for our blog is to provide customers with information to enhance their market experience whether it be recipes or tips or some insight to they five Y’s of the market. Besides the wonderful array of products that are available at the market, for me the...
Pesto, Pimento & Hummus! Oh my!
I say that I treat hummus and pesto like my taxes…I don’t mind paying someone else to do it. Eating locally has become easier over the past decade but there are still some items that I am searching out to have regular access to like peanut butter and limes. Thankfully...
A Dip For A Decade
As the Main Street Farmers Market (MSFM) is celebrating its 10th year, we are thrilled to keep providing Chattanooga with a wide variety of fresh and locally produced foods for at least another ten years. Furnishing area small farms and local businesses with a...
Sausage Dip
As the temperatures rise, we continue with our month of cool dips. Hoe Hop Valley Farms has helped me concoct one of my favorite, most simple recipes that I can make all year— Sausage Dip. it only dirties one dish and is versatile enough to go in an omelet for...






