MSFM Farmer News & Recipe Blog
Beginner Sourdough Sandwich Loaf
If you’re new to the sourdough game or just want a detour from traditional artisan bread, this no knead sandwich loaf is a must! No food scale required, this pillowy bread will appease kiddos and colleagues alike.Ingredients:1 cup warm filtered water, ½ cup active...
Give Thanks Event Market is tomorrow!
At the market located at Chestnut Street & 19th, you’ll find the freshest local produce and a host of farmers, artisans, and neighbors who work tirelessly to support our thriving community. Browse selections from new guest vendors and pick up your Thanksgiving...
Falling for Frasier Firs
Pre-order your Christmas tree and help rebuild Darnell Farms As fresh as you can get, all trees are Frasier firs from a small family farm in Tuckasegee, North Carolina. 100% of profits go to rebuilding Western North Carolina farms. How to order:On our website, choose...
The Fusion of Two Farms
Three years ago, I had the privilege of helping Joe and Rachel Riley purchase their dream property, Quail Run Farm. During this process, we discovered a shared passion for farming and a deep connection to our ranching heritage. My roots trace back to the plains of...
Hernandez’s German Potato Salad with Cucumbers
Ingredients:6 all-purpose potato medium sized3 small cucumbers1 onion finely chopped3/4 cup vegetable broth or chicken broth1 handful green onions tops finely choppedsalt and pepper Dressing:1/2 cup olive oil1/2 cup cider vinegar1 tbsp mustard Any type you prefersalt...
Stories That Feed People
My partners and I launched Food as a Verb, a website, email newsletter, social media and podcast all designed to tell the stories of regional + local food.